What the Locals Tell Their Friends

What the locals tell their friends

You have already booked the house. These are the guides for what happens next: where to actually eat, which producers take visitors, what breaks, and what to skip. Written for people who have rented at this level before and do not need the word "hidden gem" explained to them.

The promise

Every recommendation carries a dated source

A travel guide with an invented restaurant is worse than useless, because a reader flies somewhere on it. Every named venue in these books is verified against its own website, with the date it was checked. Anything that could not be verified was cut rather than phrased vaguely.

Nine parts, every book

The same skeleton each time, so the second book reads as fast as the first.

Comparative by default

Nothing discussed in isolation. Every destination is argued against the alternative you are really considering.

A sources appendix

Every recommendation with a dated URL. Dull to write, and the reason you can trust the rest.

Before publication

0 of these books are free right now

They are finished and they are not on sale anywhere yet. Not a sample chapter: the whole book, as it will be published, in exchange for an honest review when it is out.

Each week one more title goes into Kindle Unlimited and comes off the list. If a book you want is still there, this is the window.

Choose your books

The series

Fourteen destinations

Ordered by production sequence. Tuscany came first.

Cover of Tuscany, a travel guide by Gil Prosser
01Available now

Tuscany

Tuscany holds up for a long stay with a mixed group in a way most regions do not. This is the argument for it, the case for Chianti over Val d'Orcia, and the three situations where it is the wrong call.

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Cover of Amalfi Coast, a travel guide by Gil Prosser
02Available now

Amalfi Coast

Vertical, hard to move around, and worth it if you plan for that rather than against it. Where to base yourself so the coast road does not eat the week, and why the ferry beats the car.

From £5.99

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Cover of Marrakech and the Atlas, a travel guide by Gil Prosser
03Available now

Marrakech & the Atlas

The riad faces inward by design, which is the architecture rather than a quirk. How to use the medina on foot, and why day-tripping the High Atlas wastes the best part of the trip.

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Cover of Sri Lanka, a travel guide by Gil Prosser
04Available now

Sri Lanka

The hill country you came to see was created by a fungus: coffee leaf rust arrived in 1869 and took the island's economy down within 20 years. Ten nights, two bases, and the train between them.

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Cover of Mani and the Peloponnese, a travel guide by Gil Prosser
05Available now

Mani and the Peloponnese

The Mani has 206 mapped places to eat and 17 websites between them. Not 8 per cent dead, which is what this series usually measures, but 8 per cent existing. A guide built for a peninsula that is almost entirely offline, and an argument about why the towers were never built against the Turks.

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Cover of Bali, a travel guide by Gil Prosser
06Available now

Bali

The temples are the irrigation system, and we know because in 1971 the government overrode them and the rice failed. Also: 952 venue websites checked and 41 per cent of them dead, the worst rate in the series and from the most developed place in it.

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Cover of Algarve and Comporta, a travel guide by Gil Prosser
07Available now

Algarve & Comporta

Two Portugals sold as one. They are 250km apart, they have almost nothing in common, and combining them casually turns into a drive that neither place repays.

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Cover of Mallorca, a travel guide by Gil Prosser
08Available now

Mallorca

An island with an unusually high rate of repeat visitors, which means the good addresses circulate by word of mouth and very little is arranged for a first-time visitor. How to get at them.

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Cover of The Greek Cyclades, a travel guide by Gil Prosser
09Available now

Greek Cyclades

Everyone writes about Santorini and Mykonos. Naxos, Sifnos and Milos are where people who know the Cyclades actually go, and the ferry timetable shapes the whole trip.

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Cover of Ibiza, a travel guide by Gil Prosser
10Available now

Ibiza

The island has two entirely separate reputations and most guides only cover one. The north, the interior, and the case for when the loud end is genuinely the right answer.

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Cover of The Dalmatian Coast, a travel guide by Gil Prosser
11Available now

Dalmatian Coast

The islands reward a boat and punish a car, which reverses how most people plan it. Vis was closed to outsiders until 1989 and still feels apart.

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Cover of Sardinia, a travel guide by Gil Prosser
12Available now

Sardinia

The Costa Smeralda is about 30km of one coast, not the island. Where to go for the same water without the postcode, and the nuraghi, which exist nowhere else on earth.

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Cover of Cote d'Azur, a travel guide by Gil Prosser
13Available now

Côte d'Azur

The Riviera has had 150 years to arrange itself around visitors, which is its strength and its problem. What the density buys you, and where to go inland when it stops being worth it.

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Cover of Cyprus, a travel guide by Gil Prosser
14Available now

Cyprus

Troodos, the Akamas and the eastern villages, written for someone who wants the island the diaspora goes back to rather than the one the package holidays sell.

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